• Brunch

    Saturday & Sunday + Holidays | 10:30am - 2pm

  • Eggs Benny

    crispy bacon, poached eggs, chive hollandaise, breakfast potatoes, tomato confit

    • 16 ½

  • Signature Crab Benny

    blue crab, poached eggs, chive hollandaise, breakfast potatoes, tomato confit

    • 21
    Signature

  • Smoked Salmon Benny

    cold smoked steelhead, poached eggs, crispy capers, red onion, chive hollaindaise, beakfast potatoes, tomato confit

    • 21

  • Waterfront Breakfast

    two eggs, choice of bacon or sausage, breakfast potatoes, toast

    • 16

  • Breakfast Sandwich

    egg, cheese, bacon, arugula, tomato, guacamole, chipotle aoli, brioche bun, breakfast potatoes

    • 15

  • Three Egg Omelette

    aged cheddar, crispy bacon, breakfast potatoes, tomato confit & toast

    • 16 ½

  • West Coast Avocado Toast

    smashed avocado, cherry tomatoes, arugula, chevre, sweet pickled fennel, grilled asparagus, tomato confit 

    • 13 ¼

  • Buttermilk Pancakes

    fresh berries, butter & syrup

    • 14 ½

  • Drinks

  • Mimosa

    sparkling wine, orange juice

    • 6

  • Classic Caesar

    vodka, clamato juice, spices

    • 6

  • PIER 7 Caesar

    double, clamato juice, spices, jumbo shrimp

    • 9 ½

  • Lamarca

    prosecco – Italy

    • 6oz 13 / btl 55

  • Start + Share

  • Clam Chowder

    local baby clams, bacon, leeks, fresh cream & dill

    • cup 6 ¾ | bowl 9 ¾

  • Yam Fries

    chipotle aioli

    • 9 ½

  • Truffle Fries

      herbs, parmesan, garlic mayo

    • 9 ¾

  • Edamame Beans [V]

    in shell, kosher salt 

    • 8 ¾

  • Chicken Wings

    franks red-hot, bbq, or sea salt & pepper

    • 15 ¼

  • Calamari

    creole spice, jalapeño, tzatziki sauce, lemon

    • 15 ½
    Signature

  • Cajun Tacos [GF]

    choice of either (3) cod, (3) chicken or (3) tofu, house-made guacamole, pickled red onion & fennel, arugula, pico de gallo, chipotle aoli, corn tortillas

    • 15

  • Crispy Brussels Sprouts

    parmesan cheese & lemon juice

    • 12 ½

  • Fresh Shucked Oysters

    (minimum order: 1/2 dozen) 

    local oysters 3 ¼ | east coast premium 4 ½
    with mignonette, fresh horseradish & lemon

    ask server for current selection

  • PIER 7 Mussels

    white wine garlic cream & herb sauce, grilled focaccia

    • 22
    Signature

  • Prawn Cocktail [GF]

    poached tiger prawns, cocktail sauce

    • 13 ¼

  • Salads + Bowls

    Additions scallops +5ea  |  4oz sockeye salmon +8 ½  |  5 prawns +8 ½  |  5oz grilled chicken breast +6 ¾  |  egg +2  |  tofu +5 

  • Grilled Chicken Caesar Salad

    crisp romaine, house made dressing, parmesan cheese, toasted croutons, crispy capers

    • 18 ¾

  • Cajun Chicken Kale Salad [GF]

    sunflower seeds, chevre, carrots, dried apricots, fresh pear, avocado, house made cilantro honey lime vinaigrette

    • 19 ¾

  • Tossed Greens Salad

    red onions, bell peppers, grape tomatoes, cucumbers, carrots, balsamic vinaigrette or ranch dressing 

    • 13

  • Ahi Tuna Poke Bowl

    maple sesame gochujang, rice, fresh avocado, cucumber, edamame, mango, purple cabbage slaw, thai vinaigrette [GF] by request

    • 22 ¾
    Signature

  • Crispy Tofu Poke Bowl

    maple sesame gochujang, rice, fresh avocado, cucumber, edamame, mango, purple cabbage slaw, thai vinaigrette [GF] by request

    • 20

  • Burgers

    Served with fries sub yam fries +2  |  caesar salad +2 ½  |  lettuce wrap +1
    Add cheese +1  |  bacon +2

  • Grilled Salmon Burger

    fresh local wild salmon, lettuce, tomato, pickled fennel slaw, tartar sauce, brioche bun

    • 17 ½
    Signature

  • Grilled Cajun Chicken Burger

    bacon, butter lettuce, tomato, onion, pickles, house made guacamole, chipotle aoli, brioche bun

    • 17 ¼

  • Angus Burger

    angus beef, tomato, lettuce, onion, pickle, relish, mayonnaise, brioche bun

    • 16 ¾

  • Impossible Burger

    100% plant-based protein, tomato, lettuce, onion, pickle, relish, mayonnaise, brioche bun

    • 18 ¾

  • Gourmet Burger

    angus beef, smokey bacon jam, roasted garlic & truffle aioli, savoury duxcelle, fresh arugula, tomatoes, onions, aged cheddar, smoked bacon, toasted brioche bun sub impossible patty +2.5

    • 19 ¾

  • Mains

  • Pacific Cod & Chips

    two pieces, ale beer battered, house coleslaw, crispy fries, tartar sauce

    • 19 ¾
    Signature

  • Steak Frites

    6oz angus sirloin, garlic butter add side salad +2 ½

    • 25 ¼

  • Truffle Linguine & Meatballs

    black truffle cream, savory duxcelle, fresh basil, pomodoro sauce

    • 26

  • Prawn Pomodoro

    linguine, fresh basil pomodoro sauce, tiger prawns, cracked chillis & shaved parmesan

    • 23 ¼
    Signature

  • Please inform your server of any allergies prior to ordering.

    All seafood is Ocean Wise – sustainable seafood that support healthy oceans, today and into the future.

    The consumption of RAW oysters poses an increased risk of foodborn illness. A cooking step is needed to eliminate potential bacterial or viral contamination.